Cantina Cheo

The vineyards of CheO Farm are located in Vernazza, in the heart of the Cinque Terre, and are spread across 97 terraces overlooking the sea.

At CheO, we follow the principles of Regenerative Agriculture.

Our white wines (DOC Cinque Terre and Sciacchetrà) are made from native grape varieties: Vermentino, Albarola, Piccabun, Ruzzese, and Bosco. Red wines are produced from Pollera, Cabernet Sauvignon, and Syrah grapes (IGT Liguria di Levante).

All our wines are made exclusively from grapes grown in our vineyards. At the edge of Vernazza, you’ll find our winery and a panoramic terrace dedicated to wine tasting.